An exceptional harvest for a unique fragrance
Every year, the Givenchy Harvests Collection glorifies natural flowers of rare quality, prized as ingredients in fine perfumery. Picked by hand, these flowers are selected in exclusivity from exceptional sources.
Givenchy has chosen the 2010 harvest of Ylang Ylang from the island of Moheli in the Comoros to bring out the full beauty of the middle note of Amarige in its Eau de Parfum version. With its exotic dual accent and a hint of banana flambe, this harvest gives the fragrance a sunny, sparkling, powdery and floral accord.